Crispy steak fingers. Dietitian Bethany Frazier shows how to make healthy, crispy steak fingers. She uses flax seed in the breading. Using tenderized cube steak as the base, Steak Fingers with Country Gravy are inexpensive to make, quick to fry up, and always a crowd pleaser!
Chicken Fried Steak Fingers ~ Crispy, crunchy steak fingers are super delicious, seasoned just right and fried to perfection. A delicious meal the whole family will love. I think this recipe is a good start to your steak fingers but I always add additional spices and herbs to everything I make. You can have Crispy steak fingers using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Crispy steak fingers
- Prepare 4 of beef cube steak.
- You need of flour.
- You need of buttermilk.
- You need of salt and pepper.
Chicken Fried Steak Fingers with a crispy, Cajun spiced coating and a Creole mustard dipping sauce. Chicken Fried Steak Fingers!!! 💖 Yum!! Steak fingers also consist of a crispy, crunchy flour batter. In addition to flour, the batter is also made up of Saltine crackers, Kosher salt, and black pepper.
Crispy steak fingers step by step
- Cut cube steak into appropriate tender size then let soak for an hour or longer in buttermilk..
- Take the tenders out from the buttermilk then roll the tenders and the flour mixture with paprika salt pepper and a little bit of garlic put into fryer or skillet whatever you have let them cook till they're crispy on both sides then make you some gravy. I usually use brown gravy as a dipping sauce..
The Saltine crackers will give the steak fingers. For the steak fingers: Combine the flour, seasoned salt, pepper and cayenne in a dish. Chicken Fried Steak Fingers with a crispy, Cajun spiced coating and a Creole mustard dipping sauce. No utensils needed for this southern comfort food. The name of this dish, Chicken Fried Steak, is a.