How to Prepare Delicious Chilli Con Carne

Chilli Con Carne.

You can cook Chilli Con Carne using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chilli Con Carne

1. Prepare 500 grams of Minced beef.
2. Prepare 1 medium of Brown onion, chopped.
3. Prepare 1 of Red capsicum, diced.
4. Prepare 3 small of cloves garlic, minced.
5. You need 3 medium of Tomatoes, diced.
6. It’s 400 grams of Can red kidney beans, washed and drained.
7. You need 400 grams of Can condensed tomato soup.
8. Prepare 1 tbsp of Ground coriander.
9. It’s 1 tbsp of Ground cumin.
10. Prepare 1 tbsp of Sweet paprika.
11. It’s 1 tbsp of Chicken stock powder.
12. You need 2 tsp of Tomato paste.
13. You need 1 tbsp of Dried chilli flakes.
14. It’s 1 of A little vegetable oil for frying.
15. Prepare 1 of Salt and pepper to taste.

Chilli Con Carne step by step

1. Prep all you're veggies. Capsicum, onion and garlic together..
2. Tomato, beans, soup, herbs, tomato paste, spices and stock powder together in a separate bowl..
3. Now in a large heavy based pot (medium heat), add a little oil and fry capsicum, onion and garlic for around 5 minutes until onion is softened. Remove and set aside..
4. Add a little more oil and fry beef mince- chopping as you cook to get rid of lumps. I use a plastic egg flip..
5. When browned, return capsicum, onion and garlic- along with all other ingredients. Stir well and simmer for 30 minutes, stirring occasionally- until mixture has turned quite thick..
6. Serve with rice, or guacamole, sour cream and corn chips. Some corn kernels would be nice through it. Some say you shouldn't put tomato in a chilli dish like this- they've obviously never tried it! Cracker of a dish- Enjoy!.